Our dishes are prepared with extra virgin olive oil (EVO). Gluten-free (GF) and dairy-free (DF) options are available, with vegan options also available. While we take special care preparing GF dishes, our kitchen is not a gluten-free environment. One bill per table please.
PIZZA BREADS
HERB
Mixed Greek herbs, garlic and EVO oil
$11
NAPOLITANA
Tomato, rosemary, Kalamata olives
$15
PESTO AND PARMESAN
Homemade basil pesto, garlic and parmesan flakes
$17
EL GRECO
Caramelised onion, garlic and blue cheese
$17
DIPS
All dips are served with warm pita bread
AUBERGINE
Roasted aubergine, garlic, Greek herbs and EVO oil
$12
TZATZIKI
Greek yoghurt, cucumber, dill, garlic and EVO oil
$12
TARAMOSALATA
Fish roe with fresh lemon juice
$14
CRAB
Crab meat, cream, onion, EVO and smoked paprika
$14
MIXED DIPS
Aubergine, tzatziki, taramosalata, served with pita and crackers
$26
SALATES - SALAD
GREEK
Traditional recipe with tomatoes, cucumber, onion, Kalamata olives, feta
$28
LASITHI
A mix of salad greens, beetroot, feta, almonds, cherry tomatoes, gherkins and onion
$28
SEAFOOD
A generous variety of mixed seafood, drizzled with an EVO oil and balsamic dressing complete with fresh seasonal greens
$32
MEZEDES - STARTERS
PATĀTES
Curly deep fried potatoes served with garlic aioli
$11
GREEK PATĀTES
Deep fried potatoes served with feta, onion, fresh tomato, oregano and EVO
$13
GREEK HALLOUMI
Semi soft goat & sheep cheese, fried in EVO oil and served with lemon
$17
MIXED OLIVES
Warm olives served with fresh bread and olive oil
$18
MUSHROOM A LA CREAM
Button mushrooms in a garlic, cream sauce
$18
GNOCCHI
Cooked in thick Napolitana sauce served with basil and parmesan
$18
SOUTZOUKAKIA
Beef & lamb meatballs made with fresh herbs and thick tomato sauce
$18
BRUSSEL SPROUTS
Pan-fried in EVO oil with bacon and parmesan. Vegetarian option available.
$18
DOLMADES
Cabbage leaves stuffed with ground beef and rice, served with an egg lemon sauce
$21
BAKED FETA
Greek feta cooked in the oven with tomato, capsicum & onion
$22
GRILLED PRAWNS
King prawns cooked on the grill, topped with homemade dressing, served on a bed of salad greens
$26
GRILLED OCTOPUS
Served with an EVO oil, fresh lemon and mustard dressing
$26
SIKOTAKIA
Chicken livers fried in EVO oil served with garlic & lemon
main
$36
Starter
$26
CALAMARI
Deep fried and served with tzatziki and a garlic & fresh lemon juice
main
$36
Starter
$26
SCALLOPS
Poached in a mild garlic, cream sauce
Starter
$28
main
$38
PRAWN SAGANAKI
King prawns cooked in a tomato and feta sauce
main
$38
Starter
$28
PRAWNS ALA GAMBERI
Pan fried king prawns in butter, garlic, brandy and cream
main
$38
Starter
$28
PIZZA
Cooked with a mix of mozzarella and edam cheeses, garlic and fresh parsley on a tomato base *Gluten/dairy free options $4 extra large size only
MARGHERITA
Cherry tomato, basil
SMALL
$21
LARGE
$31
HAWAIIAN
Ham, cheese, pineapple
SMALL
$24
LARGE
$34
AL FUNGHI
Mushroom, garlic
SMALL
$24
LARGE
$34
PROSCIUTTO
Ham, cheese
SMALL
$24
LARGE
$34
PEPPERONI
Pepperoni, roast red capsicum
SMALL
$24
LARGE
$34
CARNIVORO
Salami, bacon, ham, pepperoni, BBQ sauce
SMALL
$28
LARGE
$38
DI COSTA
(Kostas' favourite) Sun dried tomatoes, feta, onion, olives, garlic, basil
SMALL
$28
LARGE
$38
VEGETARIANA
Mushroom, olives, zucchini, garlic, capsicum, artichoke, onion
SMALL
$28
LARGE
$38
SICILIANA
Chorizo, fresh tomato, onion, mushrooms
SMALL
$28
LARGE
$38
CAPRITZIOSA
Capers, olives, anchovies, garlic, mushroom
SMALL
$28
LARGE
$38
QUATTRO STAGIONI
Salami, ham, prawns, mushroom
SMALL
$29
LARGE
$39
POLLO
Chicken, capsicum, onion, mushroom
SMALL
$29
LARGE
$39
DIVINO
Salami, ham, bacon, mushroom, onion, capsicum, olives
SMALL
$30
LARGE
$40
GUSTOZA
Chorizo, salami, mushroom, capsicum, feta, lime chilli
SMALL
$30
LARGE
$40
FRUITI DI MARE
Selection of seafood and garlic
SMALL
$30
LARGE
$40
POLLO PRIMO
Smoked chicken, blue cheese, mushroom, capsicum, onion
SMALL
$30
LARGE
$40
DI COMO
Mozzarella, Parma ham, cherry tomatoes, red onion and rocket leaves
SMALL
$30
LARGE
$40
EL GRECO
Lamb, onion, feta, capsicum, olives, tzatziki
SMALL
$32
LARGE
$42
MACARONIA - PASTA
Gluten free option (with penne pasta only) $4 extra
SPAGHETTI NAPOLITANA
Cooked in a rich basil and tomato sauce
$28
SPAGHETTI BOLOGNESE
Traditional Italian ground beef in a herb and tomato sauce
$32
BASIL AND PESTO TORTELLINI
With a mushroom and garlic cream sauce
$33
BEEF LASAGNE
Ground beef layered with pasta and a bechamel sauce
$35
SPAGHETTI CARBONARA
Bacon, mushrooms in a white wine and garlic cream sauce
$36
SPAGHETTI POLLO PICANTÉ
Chicken, capsicum, olives, chilli, garlic, white wine and tomato cream sauce
$36
SPAGHETTI VERDURA
Capsicum, olives, mushroom, onion, spinach and garlic in a tomato cream sauce
$36
SPAGHETTI PUTANESCA
Capers, olives, anchovies and tomato sauce
$36
PENNÉ DI COSTA
Chicken, bacon, mushrooms, blue cheese and garlic in a tomato cream sauce
$37
FETTUCCINE EL GRECO
Smoked chicken, mushrooms, white wine and tomato cream sauce
$37
ROSIE'S PASTA
Chicken, mushrooms, bacon, olives, chilli, garlic, capsicum, EVO oil
$37
SPAGHETTI MARINARA
A generous mix of seafood, cooked with capers in a tomato sauce
$38
KOKKINISTÓ
Orzo pasta served with eye fillet pieces cooked in a traditional tomato sauce
$38
DRY MARINARA
King prawns, scallops, mussels, snapper and calamari, cooked with spaghetti, EVO oil, fresh garlic and chilli flakes
$39
ITALIAN - PIATTO - MAIN
PESCE DEL GIORNO
Snapper fillet cooked with a garlic, caper and lemon sauce, served with salad
$42
SCALLOPINI MARSALA
Pork fillet in a creamy mushroom and marsala sauce, served with vegetables
$44
CHICKEN FRANGELICO
Free range chicken breast cooked in a cream sauce with cashews and Frangelico liqueur, served with vegetables
$45
BISTECCA EL PEPE
250g Eye fillet cooked in a red wine and mustard cream, sauce with vegetables
$47
GREEK - PIATA - MAIN
FASOLAKIA
Tender green beans, potatoes and courgettes in a Cretan tomato and EVO oil sauce
$32
SOUVLAKI
Free range chicken breast skewered and cooked on the grill, served with pita, served with tzatziki and salad
$37
MOUSSAKA
Layers of potato, aubergine, zucchini, ground beef and bechamel sauce, served with tzatziki and salad
$45
BRIZOLA
(Kostas' Father's favourite!) 300g Scotch fillet grilled, served with fries and salad
$46
PAITHAKIA
(Sarah's favourite!) Lamb cutlets grilled, served with fries, served with salad and tzatziki
$46
GYROS EL GRECO
El Greco Signature Dish. 2 x Greek pita with lamb, tzatziki, tomato and onion, with a side of chips
$40
Kali orexi - Enjoy your meal
Grab a fork and have a seat at the table! Friends and loved ones are getting together for an evening of
laughter, drinks, and most of all, plate after plate of delectable Greek food. Welcome to the epitome of
Greek-style entertaining - the Greek meze table.
Translated literally, the word meze (meh-ZEH) means a taste or a bite. It is used to describe small plates of
savoury snacks that are served as a compliment to drinks. There are many different types of mezethes
(meh-ZEH-thes), and the menu will vary according to locale.
The meze table is a traditional gathering place - warm, inviting, and always casual. It is an atmosphere where
the plates are communal, the conversation is spirited, and the pace is leisurely. This style of entertaining
encourages people to come and join the party. Tables are pushed together to accommodate newcomers,
and more plates and drinks are ordered.