MEZEDES-STARTERS 

PATATES [V]  Curly deep fried potatoes  9

KEFTEDAKIA  Beef and lamb meatballs made with fresh herbs & a thick tomato sauce  16

BAKED FETA [V] Greek feta cooked in the oven with tomato, capsicum, onion and home made tomato sauce  17

GREEK HALOUMI [V] Semi soft goat and sheep cheese, fried in extra virgin olive oil and served with lemon 17 

QUATRO FROMAGGIO [V] Gourmet potatoes oven baked with a four cheese sauce 17

DOLMADES  Cabbage leaves stuffed with ground beef and rice, served with a lemon, egg sauce  18

*GRILLED PRAWNS  King prawns cooked on the grill, topped with homemade dressing, served on a bed of salad greens  19 | 29

*SIKOTAKIA  Chicken livers fried in extra virgin olive oil served with garlic & lemon  19 | 29

*CALAMARI  Deep fried rings served with garlic and fresh lemon juice  19 | 29

*SCALLOPS  Cooked in a mild garlic cream sauce 20 | 30

*Can be ordered as a main with vegetables

PIATA – MAIN | GREEK

All mains are served  with rosemary potatoes and fresh market vegetables

CALAMARI GEMISTO [V] Stuffed calamari tubes with rice, tomato, pinenuts, raisins and herbs    34

*SOUVLAKI   Free range chicken breast pieces skewered and cooked on the grill, served with salad greens and tzatziki   33

*MOUSSAKAS   Layers of potato, aubergine, zucchini, ground beef and bechamel sauce   37

LAMB VASILIKIS   Ground lamb filled with fresh capsicum and feta, topped with homemade lamb gravy ( Kostas’ Grandmother’s recipe)  36

PRAWN SAGANAKI   Large prawns cooked in a tomato and feta sauce    38

BRIZOLA  Scotch fillet grilled and served with fries and side salad (Kosta’s Father’s favourite!)  38

SIGNATURE DISH

GYROS EL GRECO   2x Greek pita with lamb, tzatziki, tomato and onion, with a side of chips  38

PIATA – MAIN | ITALIAN 

All mains are served  with rosemary potatoes and fresh market vegetables

PESCE DEL GIORNO    Snapper cooked with a garlic, caper and lemon sauce   38

POLLO A LA CHEF   Free range chicken breast, onion and capsicum in a thick white wine and tomato sauce  38

SCALLOPINI MARSALA   Pork fillet with a creamy mushroom and marsala sauce  38

RISOTTO ALLA PESCATORO   Risotto of arborio rice with clams, prawns, calamari and scallops in a fresh tomato sauce  39

CHICKEN FRANGELICO   Free range chicken breast cooked in a cream sauce with cashews and Frangelico liqueur   39

BISTECCA EL PEPE  [GF]    220g eye fillet cooked in a red wine and mustard cream sauce  39

PESCE E CAPESANTE  Snapper fillet pan fried with scallops cooked in olive oil and finished with a brandy butter, served with salad  39

PRAWNS ALA GAMPERI  Pan fried king prawns with butter, garlic, brandy and cream, served with seasonal vegetables 39

SALATES – SALADS 

GREEK  Traditional recipe with ripe tomatoes, cucumbers, onion, black olives, feta  19

EL GRECO    Smoked Chicken,tomatoes,cucumber,cheese and salad greens with a homemade Italian dressing    20

SEAFOOD   A generous variety of mixed seafood, drizzled with an olive oil and balsamic dressing complete with fresh seasonal greens    28  

PIZZA

All pizzas are served with a mix of edam and mozzarella cheeses, garlic and fresh parsley

Gluten free option $4 extra

Two sizes available – small|large 

MARGHERITA [V]  Tomato, basil, mozzarella   17 | 25

HAWAIIAN  Ham, cheese, pineapple  22 | 30

AL FUNGHI [V]  Mushrooms, garlic  22 | 30

PROSCIUTTO  Ham, cheese 22| 30

PEPPERONI  Pepperoni, roast red capsicum  22| 30

VEGETARIANA [V]  Mushrooms, olives, pineapple, garlic, asparagus, capsicum, red onion  24 | 32

SICILIANA  Chorizo, parsley, fresh tomato, red onion, mushrooms  24 | 32

CARNIVORO  Salami, bacon, ham, pepperoni, BBQ sauce  24 | 32

DI COSTA [V]  Sun dried tomatoes, feta, red onion, olives, garlic, basil   25 |  33

CAPRITZIOSA [V]  Capers, olives, anchovies, garlic, mushroom  25 | 33

EL GRECO  Lamb, red onion, feta, capsicum, olives, tzatziki, basil  27| 35

QUATTRO STAGIONI   Salami, ham, mushrooms, prawns 26 | 34

POLLO   Chicken, capsicum, onion and mushrooms 24 | 32

DIVINO   CSalami, ham, bacon, mushroom, onion, capsicum 27 | 35

GUSTOZA  Chorizo, mushrooms, capsicum, feta and lime chili 27 | 35

FRUITI DE MARE    Selection of seafood and garlic 27 | 35

CALTZONE    Authentic folded Italian pizza with your choice of filling excluding El Greco or Seafood   37

MACARONIA – PASTA 

Gluten free option $4 extra ( with penne pasta only )

SPAGHETTI BOLOGNESE  Traditional Italian ground beef in a herb and tomato sauce  28

BASIL AND PESTO TORTELLINI [V]  Tortellini with mushrooms and garlic in a cream sauce  28

VEGETARIAN LASAGNE [V]   Spinach, mushrooms layered with pasta and a bechamel sauce   29

BEEF LASAGNE  Ground beef layered with pasta in a bechamel sauce   29

SPAGHETTI VERDURA [V]  Capsicum, olives, mushroom, onion, spinach and garlic in a tomato cream sauce  29

SPAGHETTI PUTANESCA [V]  Capers, olives, anchovies and tomato sauce   29

SPAGHETTI CARBONARA   Spaghetti with bacon and mushrooms in a white wine and garlic cream sauce  29

SPAGHETTI POLLO PICANTE  Spaghetti with chicken, capsicum, olives, chilli, garlic in a white wine and tomato cream sauce  30

PENNE DI COSTA  Penne with chicken, bacon, mushrooms, blue cheese and garlic in a tomato cream sauce  31

FETTUCCINE EL GRECO   Fettuccine with smoked chicken, mushrooms in a white wine and tomato cream sauce   31

SPAGHETTI MARINARA   Spaghetti with seafood and capers, cooked in a tomato sauce  31

MEDITERRANEAN WINES

TRE STELLE GRECO/FIANO      Glass  12      Bottle  54

VERTIKIO     Glass   12        Bottle  54

FANTINI PINOT GRIGIO      Glass  12      Bottle  54

PORTA LEONE PROSECCO      Bottle 200ml  14

ALBA LUNA PROSECCO            Bottle 750ml  44

RENZO MASI CHIANTI RUFINA DOGG      Glass  12      Bottle  54

PICCINI CHIANTI      Glass  12      Bottle  54

FARNESE MONTEPULCIANO    Glass  12    Bottle  52

FMESSAPI PRIMITIVO DI PUGLIA    Glass  12       Bottle  52

NZ & AUSTRALIAN WINES

GIESEN THE BROTHERS SAUVIGNON BLANC   Glass  11       Bottle   48

ARA RESOLUTE SAUVIGNON BLANC      Bottle   68

GIESEN THE BROTHERS CHARDONNAY    Glass  11     Bottle  48

ARA SINGLE ESTATE PINOT GRIS     Glass  12     Bottle   54

ARA SINGLE ESTATE PINOT NOIR ROSÉ    Glass  12    Bottle   54

GIESEN THE BROTHERS PINOT NOIR   Glass  13    Bottle   56

ARA RESOLUTE PINOT NOIR         Bottle   78

PETER LEHMANN HILL & VALLEY SHIRAZ 2013     Glass  12     Bottle   52

BEERS & MORE

PERONI TAP 400ML  10.00

MENABREA LAGER  330ML    9.50

MENABREA DOUBLE MALT  330ML    9.50

MORETTI ZERO 0% ALC  330ML    9.50

PURE BLONDE,PERONI, HEINEKEN, CORONA, STEINLAGER      9

CIDER GREEN APPLE 330ML      9

LIMONCELLO     13

TSANTALI OUZO    13

PELEGRINO MOSCATO D’SICILIA 14

Non Alcoholic Drinks:     5

A range of Tea and Coffees also available

DESSERTS

BAKLAVAS    Filo with walnut, pistachio, spices and honey syrup, served with ice cream  14

LIMONCELLO CHEESECAKE  Cheesecake made with limoncello liqueur   13

VESUVIO CHOCOLATE CAKE   Chocolate cake with a caramel centre   13

TIRAMISOU  Served   14

GELATO  Limoncello or another taste freshly made, locally  13

CREAM CARAMELLE  Limoncello or another taste freshly made, locally  14

TARTS GF  Limoncello or another taste freshly made, locally  14

DATE PUDDING  Limoncello or another taste freshly made, locally  16

KIDS’ MEALS $17

Choose one main meal or pizza or pasta, and dessert for $17

MAIN COURSE 

CALAMARI  Deep fried calamari rings served with garlic and fresh lemon juice

KEFTEDAKIA  Beef and lamb meatballs made with fresh herbs

OR

PIZZA

Gluten free option $4 extra

HAWAIIAN   Ham, pineapple – tomato base with a mix of edam and mozzarella cheeses, finished with garlic and fresh parsley

PEPPERONI  Pepperoni, roast red capsicum – tomato base  with a mix of edam and mozzarella cheeses, finished with garlic and fresh parsley

OR

PASTA

Gluten free option $4 extra ( with penne pasta only )

SPAGHETTI BOLOGNESE  Traditional Italian ground beef in a herb and tomato sauce

SPAGHETTI CARBONARA  Spaghetti with bacon and mushrooms in a white wine and garlic cream sauce

+

DESSERT

ICE CREAM SUNDAE  Two scoops of vanilla ice-cream with your choice of chocolate or raspberry sauce

Non Alcoholic Drinks  Charlie’s Organic Beverages $5

Kids’ meals available under 12 years of age

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